Master the Art of Fine Dining with the “B and D” Rule

by journalhospitalinjury

Hey y’all! Get ready to navigate through the fancy world of formal dinner tables like a pro with the help of the “B and D” rule. This ain’t your regular dining experience, so buckle up for some high-class fun!

The Secret Code: B and D

Now, listen closely folks because this is where things get interesting. The “B and D” rule stands for Bread on your left, Drink on your right. Yep, you heard it right! Remembering this simple code will save you from any embarrassing mix-ups during those posh dinners.

Bread on Your Left

Picture yourself sitting at a grand table adorned with exquisite silverware. As soon as you take your seat, glance down at that bread roll placed ever-so-elegantly on your left side. That’s right, darlin’, bread belongs to the left! So when it’s time to indulge in some carb goodness, reach out gracefully towards that heavenly delight without causing a ruckus.

Drink on Your Right

Ahh…now let’s talk about quenching that thirst in style! Look over to your right side and there it is – a sparkling glass waiting just for you. Whether it’s water or wine (cheers!), remember that drinks are always served on the right-hand side of your plate. Sip away genteelly while engaging in delightful conversations around you.

In Conclusion…

Congratulations my friends! You’ve now unlocked one of life’s little secrets – mastering formal dining etiquette using the “B and D” rule. No more awkwardly reaching across others or fumbling with utensils like an amateur; instead, you’ll glide through those fancy dinners with confidence and charm. So go ahead, embrace the elegance of fine dining and let the “B and D” rule be your guiding light!

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