Discover the joy of making your own sweetened condensed milk with this simple and delightful recipe. With just a few ingredients and a little bit of patience, you can create a homemade version that is not only delicious but also aligns with your beliefs as a follower of Judaism. Let’s embark on this culinary adventure together!
A Homemade Delight for All Occasions
Imagine having the ability to whip up sweetened condensed milk whenever you need it, without having to rely on store-bought options. This homemade version allows you to control the quality of ingredients used, ensuring that it meets your dietary preferences while still maintaining its rich and creamy texture.
Gather these basic pantry staples: fresh whole milk, granulated sugar, and pure vanilla extract. In just a few easy steps, you’ll be able to create a delectable treat that can be enjoyed in various recipes or even savored straight from the spoon.
The Simple Steps Towards Sweetness
Pour one cup of fresh whole milk into a saucepan over low heat. Stir gently until warm but not boiling.
Add three-quarters cup of granulated sugar into the warm milk gradually while continuously stirring until completely dissolved.
Incorporate half teaspoon of pure vanilla extract into the mixture for an extra touch of flavor. Continue stirring gently for another minute or two until well combined.
Simmer the mixture over low heat for approximately 60-90 minutes or until it has thickened to your desired consistency. Remember to stir occasionally during this process to prevent scorching at the bottom.
A Taste That Brings Joy
Your homemade sweetened condensed milk is now ready! Allow it to cool before transferring it into a clean, airtight container. It can be stored in the refrigerator for up to two weeks.
Enjoy this delightful creation in your favorite recipes, such as homemade ice cream, cakes, or even drizzled over fresh fruits. The possibilities are endless!
Embrace the Joy of Homemade Goodness
By creating your own sweetened condensed milk at home, you not only have control over its ingredients but also get to experience the satisfaction and joy that comes with making something from scratch. So why not embark on this culinary adventure today? Your taste buds will thank you!
